mykonos vioma organic farm & vineyard
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mykonos vioma organic farm & vineyard印象
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Thank you so much Hannah, you described your Vioma visit exactly as we want our guests to experience it. It feels really great receiving such warm reviews and it is the best answer to all our effords aimed at showing the other side of the island and its people
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Thank you for your warm review, I can't read it all (I guess it wasn't properly saved), but the lines I read are so enthousiastic:-)
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Thank you so much for your warm and detailed review, we are happy to make our guests feel at home and, when lamb, bread or potatoes are baked in the wood oven for our friends/family, Vioma visitors sure do feel much at home;-)
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Thank you very much for your review, Margot, we are glad you've enjoyed our wines, food, service and... prices:-) It is so kind sharing your positive memories from our farm
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Thank you :-) You were exactly to the point, as we do not consider our farm that much a touristic attraction rather than a successful 21 year old wine-making, family business... It is so rewarding for us, when our guests write such warm and original reviews:-)
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Thank you, Ioanna, for your wonderful description and authentic entousiasme! We will be lucky to have you around once more at one of your next trips to Mykonos.
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It is always a great pleasure seeing our guests happy and relaxed at the vineyard. Thank you sincerely for sharing your review at trip advisor
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My son and I visited this vineyard with a party from a cruise ship, so our time there was not very long, yet for us it was the highlight of the day excursion in Mykonos.We were told that the owner gave up a career in high finance in order to farm and cultivate his vines in a completely organic and original way. Classical music is even played to the plants! The sweetness of the melodies must have somehow infiltrated the grapes, as the three wines that were served to us were lovely.We all sat at painted wooden tables in a shady arbour, where platters of tomato and cucumber, olives, cheeses and sliced preserved meat were laid out. A big basket of home made bread was passed round, and we were served a white wine. As the meal progressed a fruity red followed, and finally a fabulous dessert wine.The proprietor himself was there to greet us, a shy and unassuming man whose dream we were to share for just an hour or two that sunny afternoon. Not only was the delicious food simplicity itself, but the peaceful surroundings, rustic art work and unpretentious atmosphere were a sheer delight. This memory will stay with us for a long time.
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Yeap, that's the idea! Escaping the jetset, touristic, glamorous, wild, partying side of the island, in order to discover Mykonos' rural and traditional side... Thank you for your kind review, we are happy to have offered you this getaway...
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we thank you for your review and your -to the point- comment, contrasting the jetset images and tastes to Mykonos' traditional, authentic experiences