chimacum corner farmstand
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chimacum corner farmstand印象
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local produce whenever in season, yummy baking and health food produce and medicinals...seeds from local farmers, organic products, local breads from bakery in Port Townsend, halfway between Port Townsend and Port Ludlow on the way back to the ferry
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Love this place. Some things can be rather pricy, but I always find something new and tasty here. The staff is always very helpful and it's great to have a bunch of local products available in one spot, thanks!
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Honor pay fruit stand in December was really cool. Honor pay fruit stand in December was really cool. Honor pay fruit stand in December was really cool. Honor pay fruit stand in December was really cool.
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Locally grown produce and sellables make this location simply a must stop for the visitor
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In the winter, the produce is in a tent and when you lift the flap and walk in, the smell was so good. Then the little store has all kinds of interesting and unique items like a whole shelf of locally grown spices. They had some wonderful gourmet food items too so it's a great place to stop for picnic supplies.
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I cannot bring myself to give them less than 5 stars. You will really enjoy time spent shopping here. They had fresh fruit and vegetables, dried items, desserts (cheesecake), and many many other things. We got Bosc Pears, a bottle of lemonade, a slice of Cnuckanut N. Y. Cheesecake and two Roma Tomatoes. Everything was great except the tomatoes. They were tasteless and mushy. My sister explained that it was really to cool on the western side of the Sound to grow good tomatoes. Live & learn. The personnel were very nice & helpful. If you get the chance, stop and smell this place. I makes your mouth water.
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I go here to get berries, applies, vegetables, all fresh. The prices are reasonable and are locally grown. I also look for specialty seasoning, sauces, etc. Check it out.
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Loved the local flavor, delicious produce, and the D'Amore breads available. The team at the farmstand was very knowledgeable about their offerings, and we walked away with some great produce! It's a definite stop along the route...
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Yes, it is a 2-hour drive for us to visit the Chimacum Corner Farmstand, but it is worth every mile!First of all, it's a glorious drive over The Narrows and over the Hood Canal, with stunning (sunny day) views of the Olympic Mountains and the chance to meander down The Egg and I Road on the way. Then you come to the edge of a quiet little community and the jewel of the Farmstand. We tell one another that we are coming for some bulk quinoa and dried papaya sticks, some goat milk soap and some really great red beets and Delicata squash; but really, we are coming for the to-die-for pastries and the whimsical variety of fresh produce that you can only find at a small, dedicated stand in an out of the way location. Here we found small, sugar pumpkins late into the season last year, which we baked up then froze, the roasted flesh baked in pies, muffins and pilafs. My husband fell in love with the Delicatas, then the acorns then the butternuts. This past weekend, we tracked up for the Sunday Market opening and found kale, chard and collard greens, hot, sweet paprika and, oh, the wonderful pastry! Carrot Cake thick and full of pineapple, raisins and slices of coconut is the guiltiest of my guilty pleasures, while my gluten-free sweetheart adores the brownies, cookies and breads that find their way into our tote sacks. I would recommend you take the time to take the drive to Chimacum Corner Farmstand, and don't be shy about talking to the friendly folk behind the counter!
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The farmstand is nice they have a large selection of food items but we go there for the ICE CREAM! The service is good and they are always very helpful when we stop in.