The service is always friendly and informative. The wines are delightful and refreshing. The only 'problem' is the small vat volume! Definitely worth repeat visits, the selection changes with the seasonal offerings from the garden. Highly recommended.
Instead of grapes, the wines in this winery are fermented using fruits (e.g. strawberry, kiwi fruit, and my personal fave - blackcurrant & coffee). Definitely a unique wine experience.